Tuesday, April 22, 2014

Kanto Freestyle Breakfast

We just finished walking around the massive grounds of a carshow for the last 2 hours, and we are very tired and hungry. Naturally, same as everyone, we wanted some comfort food. Coming from the Manila International Autoshow held in the World Trade Center in Pasay, we traveled to Kapitolyo, Pasig just to have some breakfast grub which to us is one of our comfort foods.

Kapitolyo has become a foodie hub in the past few years. But one of the newest kids on its block(s), is Kanto Freestyle Breakfast. While not a new establishment per se, this is Kanto's newest branch. We have eaten at the Libis branch before, but this is our first time here.

Kanto Freestyle Breakfast

Kanto serves breakfast food (duh).. but with a twist. I've heard someone describe their food as gourmet carinderia. Calling it gourmet might be pushing it a bit, but this is certainly not your ordinary carinderia fare either. For starters, I'm sure there's no other roadside eatery that puts tomato pesto as a side to their rice meals. Moreover, they plate the food. Sure you are having a simple tapsilog meal but it doesn't hurt that it looks just as nicely as it tastes right? The price might not be as cheap as Manang's little hole in the wall down the road, but with most meals pegged at under a hundred bucks it's still cheaper than going to a fast food chain.

Kanto Freestyle Breakfast

We ordered the following:

Kim got the Breaded Pork Chop.

Kanto Freestyle Breakfast

The breading wasn't as crispy as Kim would've liked, but it tasted good nonetheless. It came with a sweet/sour sauce, but it really should be paired with Mang Tomas which is what Kim did.

I got the Crispy Pork Belly.

Kanto Freestyle Breakfast

This was just heaven in a plate. Crispy, crunchy and juicy. Perfectly fried pork belly that really went well paired with Mang Tomas and steamed rice.

For dessert, we shared an order of the Deep Fried Oreos.

Kanto Freestyle Breakfast

Nothing surprising, as we already have had this previously and also know how to make this at home. But it's still a great dessert, especially when consumed while it's still hot and the insides still gooey.

Breakfast food is nothing fancy, but it doesn't need to be plain either. For those looking for some comfort food, trek on to Eastwood, Kapitolyo or Mandaluyong to have a first hand taste of Kanto's gourmet carinderia. They serve more than your average breakfast food, and I'm sure there's something for everyone in their menu.

Kanto Freestyle Breakfast

Kanto Freestyle Breakfast
1st Street, Kapitolyo, Pasig City
https://www.facebook.com/kantofreestylebreakfast

No comments:

Post a Comment